Black Summer Truffle (Tuber Aestivum) Availability: Feb-Sept.•The most plentifully harvested truffle. The fruity body ranges from the size of a hazelnut to that of an orange. The skin is black. The odor is pleasant and ican be quite intense in wales , resembling that of hazelnuts and mushrooms . The main period for ripening runs from May to September. This truffle is commonly found in the United Kingdom , Europe, or wherever there is limestone terrain.Storage If you're looking to savor your fresh truffle for 1-3 weeks, then your best bet is to chill it, carefully, in the fridge. Make sure that its clean and dry—dirt plays no role in conserving freshness and flavor. Fill a container with dry rice and keep your truffle submerged in the rice. Yes-this is just like the theory for how to save an iPhone that's been dunked in water, but it's also emulating the natural underground habitat of a fresh truffle, which keeps them from drying out. Start by pouring a thick layer of rice into the container. Place your clean truffles inside, set them a few centimeters apart from each other, and then pour more rice until your truffles are abundantly covered up. Seal the container and store it in a cool, dry, dark spot in your fridge.
Next day delivery if ordered before midday Monday to Friday If you place an order on the weekend truffles will be posted on monday .Delivery price is ovenight monday to friday includes thermal packaging with ice pack .
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